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Welcome to The Wealth Faculty, where you and I go on an adventure, a journey in discovering what is the true meaning of wealth. The Wealth Faculty has two intentions. Firstly, we focus on the faculty that you bring to life - your physical, mental and emotional faculties. Secondly, the idea of creating wealth for yourself into the future requires a team - a faculty of advisors. One thing I can tell you, this thing called wealth is a marathon, not a sprint. The people you rely on to help you with making great decisions on this journey over the following decades will make or break whether you create, keep, maintain and pass on your wealth. On this podcast I’m going to interview world leaders in creating wealth (in all areas of life), and I’m also going to interview my faculty of advisors who've helped me over the last 20 years as a professional property investor and coach. Each time I’ll be asking my guests, “what is the true meaning of wealth to you?” I look forward to sharing their answers with you on this podcast, The Wealth Faculty. I hope you enjoy!
Episodes

Monday Apr 19, 2021
Pam Brook on Family, Career & Brookfarm
Monday Apr 19, 2021
Monday Apr 19, 2021
Pam Brook is co-founder of Brookfarm, a family business based in Byron Bay, New South Wales. Together with her husband, Martin Brook, she has transformed a rundown, weed-infested dairy farm into a spectacularly beautiful patch of land that follows regenerative farming practices and produces premium nationally recognized macadamia products. She is a great believer in a nutritionally balanced diet and a healthy, sustainable food chain. In a previous career, she worked as a dentist.
Today - Pam is the author of the new book We Can All Eat That - a book all about raising healthy adventurous eaters and helping to prevent food allergies.
We discuss many topics during this chat - particularly -
6:38 - Brookfarm - A Great Australian Business Story
12:49 - What is special about Byron Bay?
20:10 - Attitude v skill
28:55 - From Gin to Hand Sanitiser in 10 days
47:58 - Food and COVID
56:30 - Pam Brook’s True Meaning of Wealth
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Take care,
Jason